Umbria Sauces, Right from Our Garden

December 2, 2015 7:55 am Published by Leave your thoughts

catching-tomatoes-2

While you’re staying in our apartments, we hope you’ll come for dinner. They’ll probably be an antipasto or a main course topped with a condiment simmered on our wood stove:
starring purple onions? or green tomatoes?

catching-tomatoes

our-tomatoes

onions

mezzaluna

cooking-tomatoes

bandiera

Click here for more recipes
Read more on food/wine lore
Read about Pino’s turkey goodness, often joining those sauces

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